Raspberries will be harvested in two weeks’ time at Bishop’s University in Sherbrooke, even though winter has just ended. Thanks to the work of the university’s researchers, a fully-equipped greenhouse has been built in which the berries can be grown for nine months of the year.
Read the full article here:
https://ici.radio-canada.ca/nouvelle/2066704/culture-fruits-trois-saisons-sherbrooke