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Prime Minister Carney launches National Food Security Strategy to build a more affordable and resilient food system in Canada

The world is changing rapidly. Trade shifts, global conflicts, and climate change are all putting growing pressure on our food and energy systems, driving up prices at home and abroad. In response, Canada’s new government is focused on what we can control: building a stronger, more independent, more resilient Canadian economy. Central to this mission is a stronger, more affordable food system.

While Canada is one of the largest exporters of agri-food products in the world, Canadians continue to face some of the highest grocery costs in the G7. There is not enough competition between grocery retailers, we are not harnessing enough technology in our agri-food sectors, and our food chains rely too heavily on foreign suppliers. We need a new strategy – for more choice, more control, and more Canada.

That’s why, today, the Prime Minister, Mark Carney, launched Canada’s first-ever National Food Security Strategy. Backed by more than $3 billion in investments over ten years, this strategy will break open the market for independent retailers, boost domestic food production, and build a stronger, more independent, and more affordable food system for all Canadians.